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The Lab Mag
Posted by The Lab Mag
April 5, 2018

The Grub Fest 2018: DSSC Recommends The Best From The Culinary Extravaganza

The tents are up and the food preps are on. The Grub...


Apr 2018
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The Lab Mag
Posted by The Lab Mag
March 23, 2018

Food Wastage: The Onus Lies On Each Of Us

“You can’t escape the responsibility of tomorrow by evading it today.” –...


Mar 2018
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The Lab Mag
Posted by The Lab Mag
March 22, 2018

Pillow-Friendly Food For A Power-Packed Sleep

Ever been that sleep-deprived zombie tapping away incessantly on your smartphone screen...


Mar 2018
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The Lab Mag
Posted by The Lab Mag
March 17, 2018

Food Wastage: What Is The World Doing Wrong?

Environmental, economic, social – the impacts of food wastage are critical, and the...


Mar 2018
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The Lab Mag
Posted by The Lab Mag
March 14, 2018

‘Ugly’ Produce: Look For The Beauty Within

Skimming through heaps of potatoes, picking the right size for french fries,...


Mar 2018
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The Lab Mag
Posted by The Lab Mag
March 11, 2018

Food Waste: From Farm To Fork To Landfills

“Feel what it’s like to truly starve, and I guarantee that you’ll...


Mar 2018
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The Lab Mag
Posted by The Lab Mag
March 3, 2018

Pamper The Average Joe. Not Just The Influencer Who Ain’t Picking Up Many Tabs

Planning a wedding in less than 100 days ain’t a walk in...


Mar 2018
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The Lab Mag
Posted by The Lab Mag
February 26, 2018

Epigamia: The Lactose-Free Artisanal Curd For All Your ‘Gut Wrenching’ Problems

An uneasy state of mind or an unwell state of being, how...


Feb 2018
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The Lab Mag
Posted by The Lab Mag
February 19, 2018

L’Opéra Salon de Thé : The Tranquil Gem Nestled In The Newly-Renovated Bikaner House

L’Opéra Pâtisserie — India’s finest and most popular boulangerie and pâtisserie —...


Feb 2018
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The Lab Mag
Posted by The Lab Mag
February 15, 2018

Delhi’s Best New York Cheesecake: #DSSCBlindTasteTest Crowns The Winner

The month of love just got sprinkled with more cheese. Bakers across...


Feb 2018
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The Lab Mag
Posted by The Lab Mag
February 2, 2018

Temple Food: The Next Big Trend On The Culinary Block

The world sat up and took notice when the Zen Buddhist nun...


Feb 2018
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The Lab Mag
Posted by The Lab Mag
January 31, 2018

Exploring Experiential Design With Svabhu Kohli & Drishty Vaswani: The Artists Behind Delhi’s Leading Restaurants

Playing a pivotal role in culminating the dining experience, several elements like...


Jan 2018
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The Lab Mag
Posted by The Lab Mag
January 12, 2018

Say No To Plastic Straws: Delhi Takes On The Cause Of #TheLastPlasticStraw

“By 2050, oceans will contain more plastic than fish by weight.” –...


Jan 2018
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The Lab Mag
Posted by The Lab Mag
January 5, 2018

Chocolate: The How, What & Why Of The World’s Favourite Food

“There’s no metaphysics on earth like chocolates.” ― Fernando Pessoa Food of...


Jan 2018
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The Lab Mag
Posted by The Lab Mag
December 29, 2017

Food Trends 2017: Activated Charcoal, Insect Flour, And Everything In-Between

It’s that time of the year again, when we recap the year...


Dec 2017
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The Lab Mag
Posted by The Lab Mag
December 29, 2017

2018: The Death Of The Irrelevant Armchair Critic & Rise of The Intelligent Influencer

“Oh, so you’re an influencer?” “The mandate is to get 250 influencers...


Dec 2017
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