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regional food

How sisters Daphimanroi and Dakiwanri Warjri are acquainting Mumbai with Khasi culture, one pop-up at a time
Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
June 14, 2024

Khasi Cuisine and beyond with the Symbai Sisters

In the bylanes of Bandra, sisters Daphimanroi and Dakiwanri Warjri have brought...


Jun 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
February 23, 2024

'The girl with gold in her fingers' on loving indigenous ingredients and cooking techniques

“I used to miss my cooking so I would order food from...


Feb 2024
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