Another classic winter beverage, Ireland goes crazy over Irish coffee in holidays and so do we. Knowing how much you love coffee and considering pumpkin spiced latte is one of the most instagram-worthy beverage come winters, we think you will love this Irish coffee just as much as us. So, get out your pumpkin spice and get ready to espresso yourself.
We love the idea of chocolate soufflé and caramel apple pie with it, but oatmeal cookies and biscotti match just as well . A cup of this and our winter mornings are more brewtiful than ever!
Prep Time: 20 minutes
Caters to: 2 tipples
Challenge Level: Beginner
From The Pantry:
Pumpkin Spiced Whipped Cream:
- ½ cup heavy cream
- 1 1/2 teaspoons sugar
- 1 teaspoon pumpkin spice, extra for sprinkling
Irish Coffee:
- 1½ cups freshly brewed hot coffee
- 1 tablespoon sugar
- 4 tablespoons whisky
Cook Away:
Pumpkin Spiced Whipped Cream:
- Add all ingredients in a bowl and whisk to soft peaks. Set aside.
Irish Coffee:
- Mix all ingredients together and ensure the sugar is completely dissolved.
- Pour the mixture equally in two glasses and top with the prepared whipped cream.
- Sprinkle with pumpkin spice on top.
Your Irish coffee is now ready to be served!
Featured Image Courtesy: sheknows.com
