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Masque

Filter coffee, rasmalai, and vada pav top international food lists – how does this impact the Indian food landscape? Experts weigh in.
The Lab Mag
Posted by The Lab Mag
May 30, 2024

Beyond Butter Chicken: Regional Indian Cuisine Makes a Global Splash

For years, Indian fine dining has captivated international palates with its vibrant...


May 2024
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The Lab Mag
Posted by The Lab Mag
October 17, 2023

Aditi Dugar – the woman at the helm of India's culinary transformation

“Never change.” This piece of advice may seem basic, but for Aditi...


Oct 2023
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The Lab Mag
Posted by The Lab Mag
September 25, 2023

A collaboration that marks India's gastronomic renaissance

In the ever-evolving landscape of global gastronomy, India’s food scene is witnessing...


Sep 2023
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