Image: media.timeout.com
Coffee. Kahlua. Baileys. Whipped Cream. Trust us, it doesn’t get better than this!
Prep Time: 5 minutes
Caters to: 1 coffee mug or 2 cocktail glasses
Challenge Level: Beginner level
From The Pantry:
- 30 ml baileys Irish cream
- 30 ml kahlua mocha liqueur
- 230 grams dark roast coffee, boiling hot
- Fresh whipped cream or ice cream
Whisk Away:
- Pour baileys Irish cream and kahlua mocha liqueur in a large coffee mug.
- Add hot coffee and stir.
- Garnish with whipped cream or ice cream (maybe even both).
Drink up!
Featured Image Courtesy: media.timeout.com
