An ode to the sour and tangy bowl of Rasam
“Can you make rasam for dinner tonight?”— is a recurring question to...
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TLM recommends the best spots to eat in Delhi NCR
If there is one thing that singularly unites The Lab Mag team,...
Read More TLM’s ultimate guide to the best bars in Kamala Mills
In the hustle of the city where everyone waits for the weekend...
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#TLMPicks: Where to eat in Mumbai this month
Big city, big dreams, big appetite. It’s not hard to find restaurants...
Read More Rapid Review: Eating at Cena Pranzo is like taking a journey through Italian cuisine
Restaurants in five star hotels rarely seem to have any soul or...
Read More Red Bari exemplifies cafes of new-age Kolkata
In the heart of Kolkata, a city that pulsates with intellectual fervor,...
Read More The brothers behind pan-Asian chain Foo bring forth Pompa in Bandra
Every month, the maximum city sees countless new restaurants and bars, but...
Read More A fine dine spot, a lounge, a discotheque: The Swinton House is all this and more
Jaipur’s latest address for a fine dine experience sits in a 150-year-old...
Read More It's time for Mumbai to go 'Bawri' over regional Indian cuisine
Six months ago we came across multiple reels of a beautiful restaurant...
Read More Bonobo: An ape-solute haven for 15 years
“Bonobo tonight?” I message every Wednesday morning on my group chat as...
Read More Trippy Goat goes beyond the traditional South Indian cuisine
Imagine dining in a 180-year-old bungalow in Bengaluru. That’s what the original...
Read More #BeyondTheRestaurant: Bandra Born pays an ode to the queen of suburbs
The history of Bandra is a bit of a rollercoaster ride. Before...
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Over a martini with mixologist Matteo Cadeddu
Have you ever wondered what goes on inside the brains behind your...
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