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With a progressive Indian menu, Carnival has its own twits to traditional dishes such as chaat, chana bhatura, and more.
Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
May 15, 2024

Dining at Carnival by Trèsind is as entertaining as it gets

I had a souvenir after my meal at Trèsind’s newly opened restaurant—Carnival...


May 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
April 15, 2024

What’s New in Town?

Every day countless new restaurants open in India. Our usual scrolling on...


Apr 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
April 12, 2024

Avatara: The only vegetarian Indian restaurant with a Michelin star

I never thought I would eat karela aka bitter gourd—the most dreaded...


Apr 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
April 4, 2024

Eve makes its way to Worli

If you were one of those who travelled to Powai to click...


Apr 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
April 3, 2024

Mumbai gets a 'super restaurant' with Zorawar Kalra's La Mar

With multiple restaurants mushrooming in Mumbai, what else can the Maximum city...


Apr 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
March 21, 2024

A vegetarian speakeasy, Charlee, is the latest talk of the town

I am always in search of a good speakeasy. A part of...


Mar 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
March 14, 2024

Chef Manuel Olveira’s La Panthera is a slice of Europe in Mumbai’s BKC

In the heart of Mumbai’s financial hub of Bandra Kurla Complex (BKC)...


Mar 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
January 9, 2024

A fine dine spot, a lounge, a discotheque: The Swinton House is all this and more

Jaipur’s latest address for a fine dine experience sits in a 150-year-old...


Jan 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
January 4, 2024

It's time for Mumbai to go 'Bawri' over regional Indian cuisine

Six months ago we came across multiple reels of a beautiful restaurant...


Jan 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
December 24, 2023

Ode: A theatre of live cooking

The moment you enter the newest hotspot in Worli and visit the...


Dec 2023
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Admin2 The Lab Mag
Posted by Admin2 The Lab Mag
December 18, 2023

Kari Apla is serving young Indian cuisine, but what does that mean?

When I first heard about Kari Apla serving young Indian food in...


Dec 2023
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
December 15, 2023

Trippy Goat goes beyond the traditional South Indian cuisine

Imagine dining in a 180-year-old bungalow in Bengaluru. That’s what the original...


Dec 2023
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