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Food & Drink

The 67-year-old fine-dining restaurant blends heritage and legacy with its new interiors and its classic dishes.
Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
May 8, 2024

Mumbai’s iconic Gaylord gets a makeover

At a time with new restaurants mushrooming in Mumbai and with endless...


May 2024
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The Lab Mag
Posted by The Lab Mag
May 7, 2024

TLM's ultimate guide to drinking red wine the right way

Ladies and gentlemen, wine enthusiasts and occasional sippers, and everyone who’s ever...


May 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
May 3, 2024

Ode to Kala Khatta

My first introduction to gola was as a three-year-old and in May...


May 2024
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The Lab Mag
Posted by The Lab Mag
May 3, 2024

Bandra's Santa Maria has some serious sandwich game

Tucked away in a charming Bandra bylane, far from the prying eyes...


May 2024
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The Lab Mag
Posted by The Lab Mag
May 1, 2024

The insider’s guide to Margao

Haima Simoes, 27, is a marketing and events consultant, a model, and...


May 2024
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Writer1 The Lab Mag
Posted by Writer1 The Lab Mag
May 1, 2024

5 mango-based cocktails to try this summer

It’s the season of our evergreen national crush—the Mango. Our love affair...


May 2024
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Admin2 The Lab Mag
Posted by Admin2 The Lab Mag
April 30, 2024

Make way for Marièta, Gurgaon’s Latin-inspired bistro and bar

From the team who brought you Delhi’s beloved Dear Donna and Bohca...


Apr 2024
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Admin2 The Lab Mag
Posted by Admin2 The Lab Mag
April 29, 2024

Your weekend getaway to Lonavala just got a makeover

You know Lonavala for its chikki and fudge. When you drive into the...


Apr 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
April 26, 2024

Top 10 restaurants with the best Mango Menus in Mumbai

It’s that time of the year when mango becomes the hero again....


Apr 2024
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Admin2 The Lab Mag
Posted by Admin2 The Lab Mag
April 25, 2024

An experiential roastery has Delhi's coffee drinkers perked up

A few weeks ago, Caarabi Coffee Roasters graced Delhi. The venture, co-founded...


Apr 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
April 25, 2024

Kyoto's Bee's Knees is taking over the bar at Ritz Carlton in Pune

Pune is all set to host an exclusive two-night bar takeover at...


Apr 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
April 25, 2024

Learn how to throw the ultimate summer party this season

Planning and organising a party is already a mammoth task. Add to...


Apr 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
April 24, 2024

The ultimate guide to eating your way through a tasting menu

Have you also wondered that a tasting menu will not fill you...


Apr 2024
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Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
April 20, 2024

Mokai is a beautiful blend of Asian and Indian influences in Bandra

The by-lanes of Bandra’s Chapel Road are home to some of the most picturesque...


Apr 2024
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Admin2 The Lab Mag
Posted by Admin2 The Lab Mag
April 18, 2024

Prateek Sadhu – the chef with a nose for foraging

A day away from completing four months since opening Naar, Chef Prateek...


Apr 2024
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Admin2 The Lab Mag
Posted by Admin2 The Lab Mag
April 16, 2024

Avocado toast is now a street food in India but is its virality over-the-top?

If you asked anyone when avocados became ‘IT’, they surely can’t remember....


Apr 2024
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